black-grape-margaritas

DIRECTIONS

Place all ingredients into the bowl of a good blender and purée until blended and slushy, about 2 minutes. Serve in margarita glasses and garnish with a lime slice.

Ingredients

1 cup California black table grapes
2 shots (3 ounces) tequila
2 shots (3 ounces) sweet and sour mix
2 cups ice
lime slices for garnish

DIRECTIONS

Place all ingredients into the bowl of a good blender and purée until blended and slushy, about 2 minutes. Serve in margarita glasses and garnish with a lime slice.

Notes

This is a slightly more fiber and nutrient filled version of the classic beachside beverage. Rim the glass with coarse salt if you like it, otherwise, just garnish with a slice of lime.

This is a Vegan recipe
This is a Gluten-free recipe
This is a Vegetarian recipe
This is a Dairy-free recipe

Servings

2