DIRECTIONS

Mix together turkey, grapes, celery, cashews, onions and parsley. Add remaining ingredients and toss well. Serve with additional cashews as garnish

Ingredients

2 1/4 pounds smoked turkey meat, diced
1 1/2 pounds California seedless grapes
1 qt. celery, sliced
1 cup cashew pieces, roasted, salted
1/2 cup green onions, sliced
1/2 cup fresh parsley, chopped
1 1/2 cups mayonnaise|
1/2 cup medium dry sherry
1/8 cup lemon juice
1/16 cup sugar
1/2 teaspoon salt
1 teaspoon pepper

DIRECTIONS

Mix together turkey, grapes, celery, cashews, onions and parsley. Add remaining ingredients and toss well. Serve with additional cashews as garnish

Notes

If possible, add dressing at the last minute to keep the celery and cashews crunchy.

This is a Gluten-free recipe
This is a Clean-eating recipe
This is a Dairy-free recipe

Servings

12 servings