Recipes
DIRECTIONS
In a large bowl, whisk together the vinegar, olive oil, poppy seeds, lemon juice, and sugar. Fold in the pasta, chicken, grapes, cherries, and almonds; chill for 1-2 hours before serving.
Ingredients
1/2 cup apple cider vinegar
2 tablespoons extra virgin olive oil
1 tablespoon poppy seeds
1/4 cup lemon juice
2 tablespoons sugar
1 16-ounce box whole wheat bowtie pasta, cooked according to package directions
2 cups chicken, cooked and torn apart
4 cups red California grapes, halved
1 cup dried tart cherries
1 cup sliced almonds
DIRECTIONS
In a large bowl, whisk together the vinegar, olive oil, poppy seeds, lemon juice, and sugar. Fold in the pasta, chicken, grapes, cherries, and almonds; chill for 1-2 hours before serving.
Notes
Created by Mitzi Dulan, RD, CSSD
This is a Low-sodium recipe
This is a Dairy-free recipe
This is a Healthy-fats recipe
Servings
makes 12 servings
Nutritional Information
Calories 350; Protein 15g; Carbohydrate 54g; Fat 10g (26% Calories from Fat); Saturated Fat 1.5g (4% Calories from Saturated Fat); Cholesterol 20mg; Sodium 30mg; Fiber 6g.
ABOUT California TABLE GRAPES
Californians have been cultivating grapes for more than two centuries. Today, 99 percent of U.S. table grapes are produced in California's warm, dry climate that is ideal for grape growing. With 89 grape varieties grown, California grapes come in three colors—green, red, and black—and are in season from May through January.
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